{"id":4918,"date":"2021-07-03T10:00:00","date_gmt":"2021-07-02T22:00:00","guid":{"rendered":"https:\/\/grape-to-glass.com\/?page_id=4918"},"modified":"2021-07-20T08:48:24","modified_gmt":"2021-07-19T20:48:24","slug":"video-of-the-week-019","status":"publish","type":"page","link":"https:\/\/grape-to-glass.com\/index.php\/video-of-the-week-019\/","title":{"rendered":"VIDEO of the WEEK:"},"content":{"rendered":"\n\t<h6>Introducing Florio Marsala:<\/h6>\n<strong>Winery:<\/strong> Cantine Florio<br \/>\n<strong>Founded in:<\/strong> 1833<br \/>\n<strong>Region:<\/strong> Marsala &#8211; Sicily<br \/>\n<strong>Head Winemaker:<\/strong> Tommaso Maggio <br \/>\nFlorio Marsala is incapsulated in their moto: Time, silence and patience. The rich complexity of Florio wines is gathered in each drop of pure pleasure. A personality like no other, with boundless originality, Florio wines bring you rich and rewarding moments. In 1833 Vincenzo Florio founded the \u2018Cantine Florio\u2019 giving not only a new dimension to the city of Marsala but contributing to the creation of modern Sicily. Then in 1982 Florio launches Targa Riserva 1840, a semi-dry marsala, an evolution of Old Golden Syracuse from the 19th century. This amber superior marsala evokes the signature qualities of Riserva Florio: &#8211; <em>please enjoy this short video<\/em>\u2026 &#8211; *(published: March 2020)\n\t<p><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/mGTDgw0Drfk\" width=\"100%\" height=\"56%\" frameborder=\"0\"><\/iframe><\/p>\n\t<h6>Recent Wine Review:<\/strong><\/h6>\n<h3>Florio \u2018Targa\u2019 Riserva 1840<\/h3>\n<strong>Grape Varietal:<\/strong> 100% Grillo<br \/>\n<strong>Growing Region:<\/strong> Petrosino, Marsala, Sicily &#8211; Italy<br \/>\n<strong>Head Winemaker:<\/strong> Tommaso Maggio<br \/>\n5 Stars \u2605\u2605\u2605\u2605\u2605<br \/>\nTo read the full wine review &#8211; <a href=\"https:\/\/grape-to-glass.com\/index.php\/florio-targa-riserva1840\/\">CLICK HERE<\/a>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":4921,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4918","page","type-page","status-publish","has-post-thumbnail","hentry","entry"],"_links":{"self":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages\/4918","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/comments?post=4918"}],"version-history":[{"count":5,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages\/4918\/revisions"}],"predecessor-version":[{"id":5110,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages\/4918\/revisions\/5110"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/media\/4921"}],"wp:attachment":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/media?parent=4918"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}