{"id":4177,"date":"2021-03-20T11:00:00","date_gmt":"2021-03-19T22:00:00","guid":{"rendered":"https:\/\/grape-to-glass.com\/?page_id=4177"},"modified":"2021-03-21T12:05:51","modified_gmt":"2021-03-20T23:05:51","slug":"video-of-the-week-009","status":"publish","type":"page","link":"https:\/\/grape-to-glass.com\/index.php\/video-of-the-week-009\/","title":{"rendered":"VIDEO of the WEEK:"},"content":{"rendered":"\n<h6>Introducing Rockburn Wines:<\/h6>\n<strong>Winery:<\/strong> Rockburn Wines<br \/>\n<strong>Founded in:<\/strong> 1991<br \/>\n<strong>Region:<\/strong> Central Otago &#8211; New Zealand<br \/>\n<strong>Founder:<\/strong> Richard Bunton<br \/>\n<strong>Head Winemaker: <\/strong>Malcolm Rees-Francis <br \/>\nRockburn is one of the pioneering brands of Central Otago &#8211; planting their first vines alongside Hay\u2019s Lake back in 1991. Rebranded in 2002 &#8211; Rockburn crafted its name from the rock-strewn, scarred landscape which surrounds their vines. The region is renowned for stunning scenery, rugged mountains, picturesque lakes and world class Pinot Noir &#8211; with Rockburn producing one of the most acclaimed and awarded in the region: &#8211; <em>please enjoy this insightful Rockburn video<\/em>\u2026 &#8211; *(published Aug. 2018)\n\t<p><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/czgdkWS2dZg\" width=\"100%\" height=\"56%\" frameborder=\"0\"><\/iframe><\/p>\n\t<h6>Recent Wine Review:<\/strong><\/h6>\n<h3>Rockburn \u2018The Chosen\u2019 Central Otago Pinot Noir 2018<\/h3>\n<strong>Grape Varietal:<\/strong>100% Pinot Noir<br \/>\n<strong>Growing Region:<\/strong> Gibbston, Central Otago &#8211; New Zealand<br \/>\n<strong>Chef Winemaker:<\/strong> Malcolm Rees-Francis<br \/>\n4 Stars \u2605\u2605\u2605\u2605<br \/>\nTo read the full wine review &#8211; <a href=\"https:\/\/grape-to-glass.com\/index.php\/rockburn-chosen-pinot-noir-18\/\">CLICK HERE<\/a>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":4183,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4177","page","type-page","status-publish","has-post-thumbnail","hentry","entry"],"_links":{"self":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages\/4177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/comments?post=4177"}],"version-history":[{"count":6,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages\/4177\/revisions"}],"predecessor-version":[{"id":4184,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/pages\/4177\/revisions\/4184"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/media\/4183"}],"wp:attachment":[{"href":"https:\/\/grape-to-glass.com\/index.php\/wp-json\/wp\/v2\/media?parent=4177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}